Author / little.honey.daisy

by little.honey.daisy

an omurice breakfast!

  • a japanese-inspired omelette: a medley of cooked jazmine rice, sausage, onions, soft tofu, broccoli, carrots, and cauliflower stir-fried in a pan and sandwiched in a cheese-omelette
  • plain greek yogurt drizzled with honey and raw almonds
  • a cool glass of good ol’ milk

Prep Time ~ 30 mins

Insights & Improvements

  • it was delish!
  • the omelette could have looked a lot neater, though 😦

 

Recipe Gallery

by little.honey.daisy

A Medley of…. Cooking Photos!

This little album contains all the miscellaneous pictures of meals and ingredients that I didn’t plan on posting as individual recipes. They’re just a spur-of-the-moment pictures, if you will.

But, I do plan on adding more to this album over time as I fish through my repository and find more treasures!

Enjoy! 🙂

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a nice looking pre-omelette!
a ham & onion omelette in the making!
an ethnic beans soup dish with a thick, dried-cassava paste!
boiling fish in palm oil and other delicious spices
adding blended beans
voila!
tofu in a pot
add in some seasoning and – voila!
this is how to make a very tasteful dish of beans – onions, seasoning, palm oil, garlic, chilli pepper, and salt
an attempt at cookies – but, they turned into a weird bread like thing… XD
wheat flour, cocoa powder, raisins, oats, eggs, milk…. all to make cookie batter
just baking some bread.
a nice, filling bowl of baked beans! (yes, if you haven’t noticed already, I really like beans -.-)
by little.honey.daisy

I’m Back!

Hi Everyone!

It’s been ages!

I’ve had a pretty eventful year since my last post: moving cities – not having a kitchen – eating cafeteria food – and finishing school XD

But, I’ve been on a bit of a break now and I would love to share my culinary journeys since with you 🙂

I enjoy cooking so, although I may not post in a while, please rest assured that the stove is still hot and fired up!

Alright! Please join me again on my cooking journey!

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Like. Eat. Learn. Enjoy.

by little.honey.daisy

breakfast @ dinner!

  • rosemary & olive oil flavoured-naan pan-fried in olive oil margarine topped with baby spinach, slices of smoked black forest ham, and sunny-side eggs seasoned with salt, thyme, and black pepper
  • blueberry maple and 0% fat plain yogurt mixed with “Go-Lean” granola cereal
  • pear herbal tea laced with honey

Prep Time ~ 15 mins

Insights & Improvements

  • simply delicious!
  • the eggs were microwaved for a bit to get them evenly cooked without my having to flip them on the pan and risk ruining their pretty shape – sneaky, huh 😉

Recipe Gallery

by little.honey.daisy

a peculiar curry ~ pan-fried naan

  • curry made from chicken drumsticks, chicken broth, almonds, red kidney beans, peas, diced potatoes, coconut & almond milk, oat bran, wheat flour (for thickening), baby spinach, chives, parsley, curry spice, and salt
  • rosemary & olive oil flavoured-naan pan-fried in olive oil margarine
  • apple cinnamon tea laced with milk and honey

Prep Time ~ 1 hour

Insights & Improvements

  • hmm… I should add raisins next time!

Recipe Gallery

by little.honey.daisy

cheese-stuffed meatloaf ~ sweet potato, carrot & sweetcorn casserole ~ smoothie

  • ground beef seasoned with garlic salt, ginger, parsley and black pepper, stuffed with medium-cheddar, coated with egg, and baked 
  • chopped sweet potatoes and carrots, and sweet corn boiled in almond milk, olive oil margarine, and oat bran – baked in the oven
  • a smoothie made from coconut & almond milk, celery, frozen mangoes, cranberries, raspberries, blueberries, strawberries, black berries, and ice

Prep Time ~ 90 mins

Insights & Improvements

  • a creative dish, if I do say so myself!

Recipe Gallery

by little.honey.daisy

coconut & lime-flavoured brown rice ~ tofu-egg ~ salad

  • brown rice boiled with coconut & almond milk, lime juice, garlic salt, and black pepper – topped with parsley
  • tofu-egg – blended tofu mixed with egg, sesame oil, salt, chives, green onion, and black pepper and cooked in a pot – inspired by a friend’s recipe 
  • refer to the “Jamaican-inspired fillet ~ homemade ‘flat’ bread ~ an unconventional salad” post for the ingredient list and recipe snapshots for the salad – this time, I used chopped bell peppers and no sausage or egg   
  • water

Prep Time ~ 1 hour

Insights & Improvements

  • I’ll try steaming the tofu-egg next time to retain its fluffiness
  • I’ll also add more milk to make the rice richer

Recipe Gallery

by little.honey.daisy

a spicy rotini, fish, spinach & tofu curry dish

  • rotini, bits of basal fillet, chopped spinach and firm tofu, ground chili pepper, salt, black pepper, turmeric, curry seasoning, chives boiled together in a pot  
  • water with a hint of lime juice 

Prep Time ~ 45 mins

Insights & Improvements

  • this dish has a serious bang
  • is it me or have I been making a lot of curry dishes lately….

Recipe Gallery

by little.honey.daisy

a pancake of little varieties ~ baked beans ~ sausage bits and tomato sauce ~ smoothie

  • pancakes made with a traditional mix, blended nuts, raisins, brown sugar, milk, wheat flour, egg, water, olive oil margarine, and honey – drizzled with maple syrup
  • baked beans topped with parsley
  • chopped chicken sausage stirred in tomato sauce, black pepper, and salt – topped parsley
  • a smoothie made from baby spinach, celery, frozen mangoes, cranberries, raspberries, blueberries, strawberries, black berries, clementines, lime juice, mixed nuts, ice, veggie-fruit and cranberry juice

Prep Time ~ 45 mins

Insights & Improvements

  • a great way to start a Saturday!

Recipe Gallery

by little.honey.daisy

baked curry chicken ~ sweet yams & soy sauce ~ veggie & tomato soup

  • soft chicken thighs and drumsticks boiled with turmeric, black pepper, salt, curry seasoning, chopped spinach, wheat flour (for thickening) parsley, and chives – boiled on the stove and baked in the oven 
  • sweet yams (or potatoes, whichever you want to call it) boiled with salt and olive oil – topped with some soy sauce
  • chopped, steam broccoli, mushrooms, carrots, peas, celery, and green beans boiled with tomato sauce, salt, black pepper, thyme, basil, and chicken broth
  • some more guava juice 

Prep Time ~ 45 mins

Insights & Improvements

  • the chicken was so succulent and everything blended well – yum yum yum!

Recipe Gallery